Our Best Seller and all-time fan favorite. A smooth, rich blend of caramel and ground toasted fennel, enrobed in 65% dark couverture, hand brushed with a touch of gold dust, and topped off with a sprinkle of sea salt.
Crafted in a facility that handles tree nuts, sesame seeds, peanuts, milk, wheat and soy.
Milk? Dark? Not sure of what you prefer? Or maybe you just don't want to have to choose. Whatever the case we have just the thing for you. The Vivere!...
Yes, you could make a bomb or you could stir and go. Our Hot Chocolate Whisks are crafted from layers upon layers of rich chocolate swirled around a handy whisk...
Two festive flavors celebrating summer. Our Aperol Spritz is a crisp citrusy homage to a Mediterranean brunch staple. And has been paired with a light but flavorful gold dusted champagne...